Sekanjabin (Mint syrup)

by on August 4, 2011

Skanjabin or Mint syrup has many different applications. But in general, it is great for making various cold drinks during the summer time. So this couldn’t have come out at a better time. Check out the videos and how simple KShar makes it look.

Here is how to get started…

Let’s continue with the second part

Now that you know how to make Sekanjabin, go give it a try and master it. KShar has promised to show us how to make amazing tasting drinks and deserts using Sekanjabin. Stay tuned for that.

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