What if you get home one day and need to prepare a quick meal?
What if you want it something healthy that tastes good?
In this video, I teach you how to bake chicken thighs and enjoy them with a delicious salad. The chicken is baked and the salad fresh 
The best part is it all takes less than 25 minutes. This includes creating the salad dressing from scratch.
Enjoy!
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It looks very yummy and beautiful! Thank you for all the ceative ideas!
We made your Persimmon stew and chicken taragon last week and loved it! Very quick, healthy and delicious!
Keep up the great work Kshar!
Good to hear that, keep it cooking and make me proud.
Woooooow! Love this salad, but I will use a little bit of cilantro on the dressing
And a touch of heat (jalapeño or Serrano pepper of course i’m mexican;) )and blend everything thanks for your recipe
Go for it dear Lourdes, be creative and add what ever you like to suite your taste. keep it cooking.
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